Yellow Mustard Seeds
Scientific Name:Sinapis alba
Weight: As per request
Origin: Egypt
Shelf Life: Up to 3 years when stored properly
Quality: Highest quality
Available Forms: Whole, ground, or as mustard powder
Characteristics:
- Color: Light yellow to golden
- Shape: Small, round, and smooth
- Texture: Hard when dry, turns paste-like when crushed with liquid
- Flavor: Mildly spicy, slightly tangy, with a hint of sweetness
- Aroma: Pungent and earthy
- Processing: Naturally dried and cleaned for purity
Health Benefits:
- Supports Digestion – Stimulates digestive enzymes and improves metabolism.
- Rich in Antioxidants – Helps fight oxidative stress and inflammation.
- Boosts Heart Health – May help regulate cholesterol and blood pressure.
- Aids in Detoxification – Supports liver function and body cleansing.
- Natural Pain Reliever – Used in traditional medicine to soothe muscle pain.
- Enhances Immunity – Contains antibacterial and antifungal properties.
Yellow mustard seeds are widely used in condiments, pickling, spice blends, and traditional medicine for their flavor and health benefits.
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