Scientific Name:Petroselinum crispum Weight: As per request Origin: Egypt Shelf Life: Up to 3 years when stored properly Quality: Highest quality Available Forms:Whole or ground
Characteristics:
Color: Light brown to dark brown
Shape: Small, oval, and slightly ridged
Texture: Dry and firm
Flavor: Earthy, mildly bitter with a hint of spice
Aroma: Subtle, slightly herbal
Processing: Naturally dried and cleaned for purity
Health Benefits:
Supports Kidney Health – Acts as a natural diuretic, helping flush out toxins.
Aids Digestion – Helps relieve bloating and improve gut health.
Rich in Antioxidants – Contains flavonoids that help protect cells from oxidative stress.
Boosts Immunity – High in vitamins and essential compounds that support overall health.
Supports Heart Health – May help regulate blood pressure and improve circulation.
Promotes Detoxification – Traditionally used for liver and kidney cleansing.
Parsley seeds are commonly used for medicinal purposes, herbal infusions, and as a natural flavoring in various dishes.
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Celery Seeds
Scientific Name:Apium graveolens Weight: As per request Origin: Egypt Shelf Life: Up to 3 years when stored properly Quality: Highest quality Available Forms:Whole or ground
Characteristics:
Color: Light brown to dark brown
Shape: Small, oval, and slightly ridged
Texture: Dry and firm
Flavor: Strong, slightly bitter with earthy and spicy notes
Aroma: Warm, peppery, and slightly citrusy
Processing: Naturally dried and cleaned for purity
Health Benefits:
Supports Joint Health – Traditionally used to help reduce inflammation and ease arthritis symptoms.
Aids Digestion – Helps relieve bloating, gas, and indigestion.
Promotes Heart Health – May help regulate blood pressure and cholesterol levels.
Natural Diuretic – Supports kidney health by helping the body eliminate excess fluids.
Rich in Antioxidants – Contains flavonoids and polyphenols that help fight free radicals.
Supports Detoxification – Used in traditional medicine for liver and kidney cleansing.
Celery seeds are widely used as a spice in soups, salads, pickles, and herbal remedies due to their strong flavor and medicinal properties.